L'Atelier: a restaurant in Grand Gaube where flavors meet people
Local Tastes, a Soft Ambiance, Heartfelt Cooking
Nestled within the intimate grounds of Mythic Suites & Villas, L'Atelier Welcomes you to Grand Gaube in a warm, genuine, and flavourful atmosphere.
Here, every dish tells a story, and every meal is an invitation to connect more deeply with Mauritius.
Local Cuisine, Rooted in the Island
At L'Atelier, it all begins with a well-filled basket: fish caught that morning in Grand Gaube, fresh herbs from the market, vegetables picked at dawn... The cooking follows the island's rhythm—Simple, Generous, and Deeply Rooted in Its Land.
Chief Nitish and his team of proud Mauritians works with the seasons, with local ingredients, and with the heartfelt desire to please. This Strong Bond with Northern Artisans and Fishermen Infuses the Cuisine With Rare Sincerity.
Open to Both Guests of Mythic and Outside Visitors, Our Restaurant in the heart of Grand Gaube Serves Refined Creole Cuisine In an intimate, candlelit atmosphere with regular themed events.
Manz well, leave well — Eat well, share well!

Mauritian Specialities with a Creative Twist
Mauritian cuisine at L'Atelier doesn't simply follow tradition: It reinvents it with elegance. Each dish is a bridge between past and present, between the island's roots and the chef's inspiration. Timeless recipes are elevated—lighter, more delicate, yet never stripped of their soul.
Chef Nitish Treats Spices Like an Artist Treats Colours—With Respect, Boldness, and Balance.
Depending on the day's menu, here are some of the must-try dishes in our Grand Gaube Restaurant
Smoked fish stewed in a spicy tomato sauce, served with rice, lentils, and sautéed greens.
Wok-fried noodles with prawns, crunchy vegetables, and homemade chilli sauce.
Warm flatbread stuffed with yellow split pea curry, served with tomato rougail and pickled vegetables.
Crispy chilli-and-pea fritters tossed with fresh tomatoes and coriander.
Turmeric-pickled fish in a tangy, gently spiced marinade.
Our signature desert—an elegant fusion of French technique and island flavor.
At L'Atelier in Grand Gaube, every bite brings you closer to Mauritius—its people, its stories, its warmth. These are dishes that nourish, delight, and leave you wanting more... Ban Manze Ki Fer Dilo Mont Dan Lagel2 — Dishes that make your mouth water!
More information
Unlimited filtered water
Wine cellar
Cultural workshops
Fresh produce and short supply chains
Children's Corner
Cocktail bar
Event programming
International cuisine
Mauritian cuisine
On-site parking
Musical ambiance
Corporate formula
Group formula
Vegetarian dishes
Halal food
Children's menu
A local team with heart-driven cooking
Behind every dish is a story. The Story of Nitish, a Passionate Mauritian chef, and his all-local team who cook with Family-taught gestures, a love of good ingredients, and the joy of sharing it all.
In our Grand Gaube Restaurant, there are no rigid recipes—Just Heartfelt Cooking. Every recipe is alive, passed down, adapted, and seasoned just right. Curries simmer gently, rougails send up fragrant steam, and noodles sizzle in the wok... All crafted with care, honesty, and great energy!
Because at L'Atelier, you're not just here to eat—you're here to Feel Welcome, heard, and seen. Like you would at an old friend's table.

More than a restaurant—an experience by MJ Holidays
Dining at L'Atelier is more than just sitting down for a meal. It's being greeted with a genuine smile, a warm”Hello, welcome Lakaz3” —welcome home—and the Kind of Discreet Attention That makes all the difference. The team knows your name, anticipates your desires, and takes their time.
At This Grand Gaube Restaurant, you'll be served with care, with familiarity, and with the sense that your presence is truly valued.
L'Atelier Embodies The MJ Holidays art of living: heartfelt hospitality, a human-scaled experience, and thoughtful details that make you feel completely at ease. Whether it's a quiet lunch, a romantic dinner, or a Sunday brunch—every moment here is one of Gentleness and Connection.
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A Curated Wine Cellar to Enhance Each Dish
Discreet yet essential, The Wine Cellar at L'Atelier Reveals itself like a promise of delightful pairings. Each bottle is Carefully selected to match the spirit of the restaurant: authenticity, balance, finesse. The collection, Meticulously Curated, brings out the best in each dish and adds depth to the dining experience.
Love the classics? Curious about lesser-known labels? Our team will guide you towards the Perfect pairing. Grilled fish with herbs? Try a crisp white. Spicy Vindaye? A soft-tannin red.
In This Restaurant at the heart of Grand Gaube, wine isn't just a side note—it's a conversation between terroirs, a sought-after harmony, and above all, A Shared Pleasure.
Cheers—or as we say here, Good for us to drink!
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Need help?
Most frequently asked questions:
Snoek rougail, mine frit, dholl puri, or our curry leaf crème brûlée… At our Creole restaurant, the island’s classics are reimagined with finesse. Ask our team—they know the house favourites by heart!
Yes, absolutely. L’Atelier welcomes both resort guests and outside visitors. Whether you’re staying at Mythic or just passing through, step inside our Grand Gaube restaurant and let the island’s flavours guide you.
At Mythic Suites & Villas, you can enjoy a floating breakfast in your pool, take a picnic to the beach, or even learn to cook Mauritian cuisine with private villa lessons followed by a shared meal. Ask our team for more details!
Yes! Special events and culinary happenings take place regularly at our Grand Gaube restaurant. Our team will keep you informed during your stay.
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